Kutchi Dabeli Recipe | अब घर में ही बनाएं स्वादिष्ट कच्छी दाबेली | Food Craviotic | Amit Advani

"A Speciality of kutch district - "Kutchi Dabeli"


A most loved dish of indians - A Delicious and famous indian Street food.
In this Blog i will Explain you the whole recipe of making kutchi dabeli.


Ingredients For Dabeli :

  • Boiled Potato - 4 medium
  • Salt to taste
  • Red chilly powder - 1 tspn
  • Dabeli Special Masala - 4 tbsp { 1 tbsp for each potato }
  • Cooking oil - 3-4 tspn
  • Dates and tamarind chutney
  • Masala peanut
  • Coriander leaves { Garnishing }
  • Dry Coconut desiccated { Dry nariyal chura }
  •  Pomegranate
  • Green Coriander & chilly chuntey
  • Garlic and red chilly chutney
  • Butter to roast
  • Chopped onion - for garnishing
  • Yellow sev - for garnishing
  • Any Other Extra Ingredient for Garnishing { as per your choice }

Making / Method

Take A dish or big Bowl - take Boiled Potatoes - mash it ,

Now add Salt to taste , add Red chilly powder - 1 tspn , add Dabeli special masala - 4 tbsp ,
now mix it well.

You can prepare dry dabeli masala at home.. or you can buy it readymade from market.

Now take a frying pan or kadhai - add cooking oil 3-4 tspn , add mashed potato masala { dabeli filling } ,
now add 4 tspn of dates and tamarind chutney { homemade or readymade }

and now add little water { 1-2 tbsp } and now saute it well and cook it for 3-4 minutes. { low flame }

Now turn the flame off. and transfer the filling in big plate.
Garnish the filling with Masala peanut , Coriander leaves , Crushed dry coconut { nariyal ka chura } ,
Pomegranate.


Now take Bread / Pav { Dabeli Pav } - Cut the pav { half from middle using knife }

Apply Dates and tamarind chutney { semi - liquid }
Green chilly chuntey { coriander and green chilly peanut and salt to taste }

Now add Garlic and red chilly chutney

Now add Dabeli filling { potato masala }
Add masala peanuts , Chopped Onion , add little more dabeli filling and Repeat the chutneys.
Add Yellow sev and serve it. or you can roast it on tawa and add sev afterwards while serving.

Now take tawa - add Butter or oil { as per your choice }

Now roast the dabeli - both the sides { in street style }

kids can carry it in their lunchbox also.

Our Delicious Dabeli is Ready to serve

Now add pomegranate for garnishing and add chopped onions and coriander leaves and yellow sev.

Serve it hot.

Enjoy the Recipe

Thanks & Regards 
Chef Amit Advani



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Author

amit advani

amit advani

Mr. Multi-Talented - Chef on youtube ( Food Craviotic ) , Social Influencer ( Quora )


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